ST. LOUIS – Going into its fifth year of operation, Bootleggin’ is continuing its approach of “Kansas City Style, St. Louis Made” with a refreshed menu. “We’ve always been more than just a BBQ joint,” Brenton Brown, co-owner of Bootleggin’, […]
ST. LOUIS – Going into its fifth year of operation, Bootleggin’ is continuing its approach of “Kansas City Style, St. Louis Made” with a refreshed menu. “We’ve always been more than just a BBQ joint,” Brenton Brown, co-owner of Bootleggin’, […]